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What is boondi laddoo? “A sphere of fine pearls of fried chickpea flour (besan) held together with thickened sugar syrup” – which we always get to eat on Independence day and Republic day. Yes, I am talking about Boondi Ladoo, also called Jodhpuri Ladoo. The origin of laddoo dates back thousands of years. In fact […]
History of Kaju Katli? Let me start by saying that my Kaju Apple Recipe is just a more creative presentation of Kaju Katli. Kaju Katli is one of the most common sweets found in almost every home around Diwali. Do you know why kaju burfi is associated with the festival of Diwali ? The story […]