What is modak? Modak is a steamed or fried dumpling made from rice flour, wheat flour or maida with a stuffing of sweet coconut and dry fruits filling. Although, modak can be served to guests all around the year, it is considered auspicious to offer it to Lord Ganesha on Ganesh Chaturthi and throughout the […]
Tag: dish
Easy Rasgulla recipe to make at home | Soft spongy Bengali rosogulla
Where did Rasgulla originate? What is the History of Rasgulla? Before I share my easy Rasgulla recipe, I’d like to talk about the history of this dessert. Did you know French Fries were first made in Belgium, and the Belgian people want to fight about it till today? Similarly in our own country, the nation’s […]